Easiest Way to Make Spinach And Feta Wrap

Greek Pizza With Spinach, Feta And Olives

How to make spinach and feta tortilla wraps.

Recipe Summary Greek Pizza With Spinach, Feta And Olives

Sun dried tomatoes, spinach, and Kalamata olives boldly flavor this easy pizza.

Ingredients | Spinach And Feta Wrap

½ cup mayonnaise

4 cloves garlic, minced

1 cup crumbled feta cheese, divided

1 (12 inch) pre-baked Italian pizza crust

½ cup oil-packed sun-dried tomatoes, coarsely chopped

1 tablespoon oil from the sun-dried tomatoes

¼ cup pitted kalamata olives, coarsely chopped

1 teaspoon dried oregano

2 cups baby spinach leaves

½ small red onion, halved and thinly sliced

Directions

Adjust oven rack to lowest position, and heat oven to 450 degrees. Mix mayonnaise, garlic and 1/2 cup feta in a small bowl. Place pizza crust on a cookie sheet; spread mayonnaise mixture over pizza, then top with tomatoes, olives and oregano. Bake until heated through and crisp, about 10 minutes.

Toss spinach and onion with the 1 Tb. sun-dried tomato oil. Top hot pizza with spinach mixture and remaining 1/2 cup feta cheese. Return to oven and bake until cheese melts, about 2 minutes longer. Cut into 6 slices and serve.

Info | Spinach And Feta Wrap

prep: 30 mins cook: 12 mins total: 42 mins Servings: 6 Yield: 6 slices

TAG : Greek Pizza With Spinach, Feta And Olives

World Cuisine Recipes, European, Greek,