How to Make Pumpkin Muffins Recipe Chocolate Chip

Chocolate Chip Banana Muffins

Its earthy flavor and dense fibrous this pumpkin chocolate chip muffin recipe is adapted from baking from the heart, a collaborative cookbook with michael j rosen, share our.

Recipe Summary Chocolate Chip Banana Muffins

Chocolate and bananas, two great tastes that go together!

Ingredients | Pumpkin Muffins Recipe Chocolate Chip

1 ½ cups mashed bananas

⅔ cup sunflower seed oil

1 egg, beaten

1 ½ teaspoons vanilla extract

2 cups all-purpose flour

½ cup white sugar

2 tablespoons unsweetened cocoa powder

1 tablespoon baking powder

½ teaspoon salt

1 cup semisweet chocolate chips

Directions

Preheat oven to 425 degrees F (220 degrees C). Lightly grease a 12-cup muffin tin.

In a medium bowl blend the banana, oil, egg and vanilla together.

In a large bowl, combine the flour, sugar, cocoa, baking powder and salt. Stir in the banana mixture until just blended. Fold in the chocolate chips. Spoon the batter into the prepared muffin tin, filling 3/4 full.

Bake in the preheated oven for 15 to 20 minutes. Remove muffins to a wire rack to cool completely.

Info | Pumpkin Muffins Recipe Chocolate Chip

Servings: 12 Yield: 12 muffins

TAG : Chocolate Chip Banana Muffins

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